Friendly Irish Pub

 
 

Serving Los Gatos For

34 Years

 

Since the year Nineteen Hundred and Eighty, the legendary duo Chris Benson and John Hannegan have been delivering on their vision of supplying Los Gatos with a familiar and comfortable Irish pub which boasts a curated selection of 30+ single-malts sourced directly from a variety of regions in Scotland. Now flash forward to 2014, Chris' son Max, after spending years in Portland, Oregon studying and working in the culinary industry, has taken over as head chef and is bringing fresh and robust tastes to the classic C.B. Hannegan's menu.

C.B. Hannegans Facebook Feed

FRIDAY SPECIALS
Mussels in saffron garlic broth $13.50
Smoked Gouda Burger w/arugula and carmelized onions $11.95
salmon with lemon beurre blanc, green beans and fingerling potatoes $14.95
8oz Blackened rib eye with mash potato, grilled corn and side salad $15.95
Soup: New England Clam Chowder
Libation Special: Clos La chance Pinot Noir $8.50 (2 photos)
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